Organic range

Organic Farfalle

Panzani organic Farfalle, with their butterfly shape, add a playful touch to your dishes. Made from 100% organic wheat, they have a pleasant texture that holds sauces perfectly. Perfect for fresh salads or creamy recipes, they will delight the tastebuds of the whole family.

500G PACKET

From field to plate

At Panzani we are committed to offering high-quality pasta thanks to a rigorous selection of durum wheat, an essential ingredient in pasta-making. We take great care to ensure that our pasta has a firm, melt-in-the-mouth texture and cooks perfectly.

With the European Organic label, Panzani guarantees you pasta made from organically grown wheat, according to strict specifications that preserve all the quality of the ingredients.

red: Rouge

Cooking method

Drop the Farfalle into boiling water to which you have added salt to taste (1L per 100g of pasta) and cook for the time indicated on the front of the packet (10 mins).

Doing your bit for the planet

Choose passive cooking:

– Use a lid to heat the water
– Turn the heat off halfway through cooking and put the lid on again
– Wait until the end of the indicated cooking time!